After months of anticipation, we finally had the chance to check out the very first Melting Gastronomy Summit in Porto. Between the 14th and the 16th of November, the city hosted a plethora of ...
Ladies and Gents – we’re at it again! After the buzz gathered around our 2018 edition (the very first), we’re back for our second ever reader poll and for the ultimate opportunity for our ...
It’s with great pleasure and excitement that we bring you our second edition for 2019 - a brunch like no other in Porto - that will include some tasty dishes with a North American inspired menu, ...
Porto, that will include some tasty dishes with a North American inspiration and prepared by our talented chef and friend, Matthew Weir (UK). There will be delicious food, there will be coffee ...
